Anyone tried that restaurant called 'Fifteen'? I'd like to try it sometime...
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'Who we are and how it began'
FIFTEEN AMSTERDAM
In 2003 Sarriel Taus and Coen Alewijnse were captivated by an article they read about a project lead by the world famous chef Jamie Oliver. When they realised this was a perfect form of social responsible entrepreneurship their interest turned to enthusiasm and passion. Fed by their affinity for this form of business, they were inspired to create a Dutch version of Jamie Oliver's project: a combination restaurant (Fifteen Amsterdam) and a chef's school for young people struggling to find opportunities in the greater region of Amsterdam. This finally resulted in a partnership with Fifteen London in which the English partners were prepared to lend their name and know-how to the restaurant in Amsterdam. At the 14th of December 2004 the official launch was a fact with the signature of Jamie Oliver on the wall of the restaurant.
http://www.fifteen.nl/
Full Version: Fifteen.
Community Forums - Expatica > Netherlands > Leisure in the Netherlands > Eating & Drinking in the Netherlands
Its oke.
If you do not mind pricy restaurants and keep your expectations low. You will not be disappointed.
If you do not mind pricy restaurants and keep your expectations low. You will not be disappointed.
QUOTE (welliamin @ Mar 9 2009, 12:52 PM) 
Its oke.
If you do not mind pricy restaurants and keep your expectations low. You will not be disappointed.
If you do not mind pricy restaurants and keep your expectations low. You will not be disappointed.
Oh... thanks. Guess I'll not bother, in a hurry anyway.
I went to fifteen a few years ago and we had a pretty good experience ,in my opinion it is worth a try.
QUOTE (wesley-nl @ Mar 8 2009, 10:50 PM)
Anyone tried that restaurant called 'Fifteen'? I'd like to try it sometime...
--
'Who we are and how it began'
FIFTEEN AMSTERDAM
In 2003 Sarriel Taus and Coen Alewijnse were captivated by an article they read about a project lead by the world famous chef Jamie Oliver. When they realised this was a perfect form of social responsible entrepreneurship their interest turned to enthusiasm and passion. Fed by their affinity for this form of business, they were inspired to create a Dutch version of Jamie Oliver's project: a combination restaurant (Fifteen Amsterdam) and a chef's school for young people struggling to find opportunities in the greater region of Amsterdam. This finally resulted in a partnership with Fifteen London in which the English partners were prepared to lend their name and know-how to the restaurant in Amsterdam. At the 14th of December 2004 the official launch was a fact with the signature of Jamie Oliver on the wall of the restaurant.
http://www.fifteen.nl/
--
'Who we are and how it began'
FIFTEEN AMSTERDAM
In 2003 Sarriel Taus and Coen Alewijnse were captivated by an article they read about a project lead by the world famous chef Jamie Oliver. When they realised this was a perfect form of social responsible entrepreneurship their interest turned to enthusiasm and passion. Fed by their affinity for this form of business, they were inspired to create a Dutch version of Jamie Oliver's project: a combination restaurant (Fifteen Amsterdam) and a chef's school for young people struggling to find opportunities in the greater region of Amsterdam. This finally resulted in a partnership with Fifteen London in which the English partners were prepared to lend their name and know-how to the restaurant in Amsterdam. At the 14th of December 2004 the official launch was a fact with the signature of Jamie Oliver on the wall of the restaurant.
http://www.fifteen.nl/
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